Premium Gold Gluten-Free All-Purpose Flour
Neutral blend that includes flaxseed.
4%
Protein
86%
Absorption
136g
Per Cup
12mo
Shelf Life Estimate
Absorption estimate
86% · 45–400% across the gluten-free flours hereThe absorption estimate is near the middle of this range. Use a recipe for this flour to work out how much liquid to add. Compare flour estimates →
What to Know Before Substituting
Premium Gold Gluten-Free All-Purpose Flour combines several ingredients. Read its package recipe and substitution directions before using it in place of wheat flour.
Built-in binder: This blend already includes binder. Use the package recipe to decide what to add, since extra gum or psyllium can make the texture gummy.
Yeast compatibility: This product has yeast-baking among its suggested uses. Choose a bread or pizza recipe written for it and keep its ingredient amounts and method together.
Protein content (4%) and density (136g/cup) data from manufacturer specifications. See methodology for data sources.
Suggested Recipe Uses
A checkmark shows a suggested use or yeast compatibility for this flour. Before trying an unmarked use, find a recipe written for the product and follow its amounts and technique.
Binder Starting Estimates
This Premium Gold blend contains xanthan gum. Add extra binder only when your recipe calls for it.
Recipe Uses
Storage
Store Premium Gold flour in a cool, dry place; follow the package directions. Rough shelf-life estimate: 12 months. Use your bag's date and storage directions when deciding whether to use it.
Certification
GFCO Certified: Recorded as GFCO certified in our product data. Check the current package for certification.
Conversion guidance for Premium Gold
Where to Buy
Affiliate disclosure: We may earn a commission when you buy through links on this page. Our recommendations are independent and this costs you nothing extra. As an Amazon Associate I earn from qualifying purchases.
Check the specific package for gluten-free labeling and certification. A flour category is not a certification of the products below.
Quick Facts
- Brand
- Premium Gold
- Category
- Gluten-Free Blend
- Yeast baking
- Yes
- Density
- 136g / cup
- Shelf Life Estimate
- 12 months
Affiliate disclosure: We may earn a commission when you buy through links on this page. Our recommendations are independent and this costs you nothing extra. As an Amazon Associate I earn from qualifying purchases.
Bob's Red Mill 1-to-1 GF Baking Flour
King Arthur Gluten-Free Bread Flour
King Arthur Measure for Measure Gluten-Free Flour
Related Flour Profiles
Bob's Red Mill 1-to-1 GF Baking Flour
You’ll get a neutral flavor from this blend, which includes a binder.
King Arthur Measure for Measure Gluten-Free Flour
This neutral-tasting blend is made for equal-volume wheat flour swaps.
King Arthur Gluten-Free Bread Flour
A neutral-tasting blend made for yeast bread.
Rice Flour (White)
Neutral white rice flavor with a slightly gritty texture.
Get the free Gluten-Free Flour Cheat Sheet
Print the flour-swap estimates and binder notes to keep beside your recipe while you bake.